Scrambled eggs

with village bread, cream cheese and cherry tomato served with mix green salad

Pancake with hazelnut praline and banana and oreo

with hazelnut praline and banana and oreo .

Continental

with village bread, butter, marmelade or honey, cake and fruits, filter coffee or tea or milk .

Avocado toast

on village bread with fried egg and cheese cream

Acai bowl

with banana, red fruits, and granola

English breakfast

with fried egg ,red beans , local sausage , grilled cherry tomatoes and salad served with bread.

Yoghurt with honey and granola

Fruit salad

with seasonal fruits

Handmade chicken nuggets

with potatoes (children size )

Cretan Sandwich

in village bread , with feta or myzithra cheese , tomato , arigano , smoked pork and olive oil

Chicken Tacos

with pickled onion, guacamole, pico de gallo and siracha

Spicy Tacos Beef birria

and avocado ntip

Tacos with shrimp

with crispy shrimp, avocado cream, marinated vegetables and Asian mayonnaise

Yoghurt with honey and granola

Fruit salad

with seasonal fruits

Burrata Salad

with cherry tomato and pesto sauce .

Caesar Salad

with mixed leafy vegetables, chicken, gruyere flakes, croutons, hazelnuts and Caesar dressing

Acai bowl

with banana, red fruits, and granola

Chicken bowl

with quinoa , avocado cream , carrot, cherry tomato and goat cheese .

Tuna bowl

fresh marinated tuna with ryze , cream avocado , corn cucumber carrot and soy dressing .

Marrocan bowl

with falafel , humus , marinated lentils , cherry tomato , cucumber and pickle onion.

Bread or pita bread

Garlic bread

with butter, garlic confit and smoked graviera

Fresh fried patatoes

with thyme and sea salt

Carob rusk

with myzithra, flavored grated tomato with fresh herbs and smoked salt

Graviera saganaki

Graviera cheese croquettes with olive marmelade

Breads and Spreads

with tzatziki , humus and tarama and pita bread .

Tuna Tartare

with Avocado , lime , coliander , chilly pepper . orange , basil olive oil, petimezi , and chilly oil .

Fried kalamari

with taramosalata spread

Talliatelle Ragu Bolognese

Paccheri al Limone with Shrimps & Fresh Basil

Fresh paccheri pasta in a light lemon sauce, sautéed shrimps with olive oil and garlic, finished with fragrant fresh basil

Pita Gyros shreded pork

slow cooked pork in the oven for 6 hours with pita bread , tzatziki fried patatos and pickle onion.

Τuna Fillet

and quinoa salad with honey-aged vinegar dressing

Beef Rib Eyeb 300gr

with fried gnocchi and chimichurri sauce

Pizza with Pepperoni

Pizza Burrata

with basil pesto sauce , cherry tomato and arugula

Pasta

with tomato sauce and parmesan (children size)

Chicken fillet

in brine with Quinoa salad, Honey sauce and aged vinegar

mille-feuille

with crispy leaves, vanilla-almond cream, mango and passion sauce

Tiramisu

with mascarpone cream, espresso-soaked ladyfingers, and cocoa.

Vanilla Madagascar

Chocolate

Strawberry

Cookies

Yogurt sour cherry

Espresso (single)

Espresso (double)

Cappuccino (single)

Cappuccino (double)

Caffe Latte

Flat white

Greek (single)

Greek (double)

Freddo espresso

Freddo cappuccino

Latte cold

Frappe

Coca cola/ zero/ light

Coca cola/ zero/ light

Sprite

Fresh Orange Juice

Fanta lemon / orange / blue

Soda

Tonic

Grapefruit soda

Ginger beer

Milkshake

Chocolate / Vanilla / Strawberry / Banana / Cookies

Ice tea lemon / peach / mango

Pinky Blenders (strawberry , peach , mango)

Tropical Bliss (pineapple , papaya , mango)

Yellow sunrise (mango , peach , pineapple )

Wild forest (strawberry, blueberry, raspberry, berry, red and black currant, black cherry)

Water 0.5 lt

Water 1.0 lt

Sparkling Water

Stella Artois Draught 500ml

Stella free

Corona 330ml

Corona Cero 0%

Bud 330ml

Blame the Sun Tropic Ale

Kiria Toyla IPA

Estrella Damm Inedit 750 ml

Somersby Aple cider

Somersby Watermelon cider

Somersby Mango-lime cider

Stella Artois Draugh 330ml

Karga Lager

Not in the deep Salted Lager

Dear Summer.....

Botanist Gin, Elderflower Liquer, Moscato D' Asti

Sun And Dreams

Artessano Rum , Passion Fruit , Salted Caramel, Lime

Serial Chiller

Gin , mastiha liquer, melon, lime

Scent Of Summer

Beluga Vodka , Green Aple , Kiwi , Vanilia ,Lime

Under The Palms

Artessano Reserva Anejo , peach , orgeat, white chocolate

Mezcalita

Mezcal San Cosme ,lime , Cointreua , Smoked Salt.

Spicy Mango

Vodka, lime, mango, firewater

Lila loz

Gin , elder flower . tropical soda

Vento di mandarino

Campari ,mantarin and soda

Cucumber Spritz

G-Vine Gin ,lime-Yuzu-Cucumber soda.

Simple Bottle

Special Bottle

Premium Bottle

Glass Filioma Savatianos-Roditis I Central Greece

Elegant and aromatic white wine with notes of white flowers, citrus and tropical fruits. Crisp acidity and balanced body. Pairing: Grilled fish, Asian cuisine, white cheeses

Glass MONOLITHOS - Estate Bairaktaris

Varieties Malagouzia - Asyrtiko - Moschato Alexadrias Origin Nemea , Greece Description: Elegant and aromatic white wine with notes of white flowers, citrus and tropical fruits. Crisp acidity and balanced body Pairing: Ψάρια σχάρας, ασιατικά πιάτα, λευκά τυριά / Grilled fish, Asian cuisine, white cheeses

Glass MONOLITHOS - Estate Bairaktaris

Varieties Malagouzia - Asyrtiko - Moschato Alexadrias Origin Nemea , Greece Description: Elegant and aromatic white wine with notes of white flowers, citrus and tropical fruits. Crisp acidity and balanced body Pairing: Ψάρια σχάρας, ασιατικά πιάτα, λευκά τυριά / Grilled fish, Asian cuisine, white cheeses

CHRYSAMPELOS – Lantides

Variety: Chardonnay Region: Nemea, Greece Full-bodied white with notes of ripe fruits, vanilla and subtle oak. Round mouthfeel and long finish. Pairing: Creamy chicken, mushrooms, smoked fish.

PETRA SECRETA 2 BIO – Zouberakis Vineyards

Varieties: Vidiano – Thrapsathiri Region: Crete, Organic Native varieties with aromas of stone fruits and herbs. Balanced structure with subtle minerality. Pairing: Grilled fish, herb pies, olive-oil based dishes.

NOSTOS ROMEIKO BIO – Manousakis

Variety: Romeiko Region: Chania, Crete – Organic Rare Cretan grape with fresh red fruit, light body and soft tannins. Refreshing finish. Pairing: Cretan cuisine, stews, lamb.

AVANTIS LENGA , GEWURZSTRAIMINER

Cool, well-made wine with bright color, aromas of caramel, acacia flowers, apple geranium, mint, ginger and ripe yellow fruits .

69 STEPS – BARAFAKAS

69 ΒΗΜΑΤΑ – Μπαραφάκας Variety: Malagouzia Origin : Peloponnese, Greece Description: Fragrant and elegant white with floral and fruity aromas. Fresh and balanced Pairing: Salads, vegetables, light vegetable pies

SAUVIGNON BLANC – Avantis Estate

Variety: Sauvignon Blanc Region: Evia, Greece Intense aromas of tropical fruits and herbs. Crisp and fresh, with vibrant acidity. Pairing: Seafood, salads, goat cheeses.

ESTATE MARAGAKIS- SOHORO- CHARDONNAY

Soft lemon color and impressive flavours of stone fruits such as peach, apricot but also exotic ones such as banana, which are pleasantly mixed with notes of tobacco and oak vanilla . It goes perfectly with grilled fish, shellfish and white meats with light salads.

Glass DIPNOS – Oinoterra

Variety: (Not specified – likely local Greek varieties) Region: Central Greece Rosé with aromas of red fruit and rose petals. Light and pleasant wine with balanced acidity. Pairing: Mediterranean dishes, salads, vegetable-based meals.

Glass NEGKOSKA – Mikro Ktima Titou

Variety: Negkoska Region: Goumenissa, Macedonia Rosé from a rare Greek grape with aromas of strawberry, cherry, and pepper. Medium-bodied, fruity and refreshing palate. Pairing: Pizzas, cold cuts, fried snacks.

NEGKOSKA – Mikro Ktima Titou

Variety: Negkoska Region: Goumenissa, Macedonia Rosé from a rare Greek grape with aromas of strawberry, cherry, and pepper. Medium-bodied, fruity and refreshing palate. Pairing: Pizzas, cold cuts, fried snacks.

ANO PLAGIA – Anoskeli

Varieties: Syrah – Grenache Rouge Region: Chania, Crete Fresh rosé with aromas of red berries, pomegranate, and subtle spices. Crisp acidity and elegant finish. Pairing: Tuna tartare, white meats, sushi

BARAFAKAS 3 MAGISSES, SYRAH-AGIORGITIKO-MOSXOFILERO

Its color is bright rose. On the nose, the aromas of fruits such as cherries and strawberries compete with those of flowers reminiscent of roses and lemon blossoms. In the mouth it is semi-sweet with the acidity refreshing and the fruit appearing sweet and ripe. The caramel sensation that remains in the finish leaves the best impressions.

VERA ROSA – Stratardakis

Varieties: Merlot – Moschato Spinas Region: Heraklion, Crete Semi-dry rosé with floral and fruity aromas. Notes of rose and strawberry. Soft taste and pleasant freshness. Pairing: Fruit salads, light appetizers, savory pies.

BARAFAKAS SAINT MODESTO , GRENACHE ROUGE - AGIORGITIKO

Its color is light pomegranate. Its aroma is sweet, with red fruits such as strawberries dominating and embraced by beautiful notes of rose and citrus peel. Its taste is delicious and lively with cool acidity with a pleasant strawberry aftertaste, it can be consumed as an aperitif but also to accompany delicious dishes of Mediterranean and Asian cuisine.

ERGO – Lantides

Varieties: Assyrtiko – Agiorgitiko Region: Nemea, Greece Dry rosé with aromas of citrus and red fruit. Lively and enjoyable, with zesty acidity. Pairing: Greek meze, grilled chicken, saganaki cheese.

CHATEAU MINUTY COTES DE PROVENCE

Jean-Etienne and François Matton use mainly Grenache for its elegant aromas, Cinsault for its freshness, Syrah for its complexity and a touch of coastal Tibouren for its delicate white fruit aromas. Minuty M Rosé is perfect anytime, anywhere.

ESTATE AVANTIS HISTORIA, GRENACHE-SYRAH-MAYROKOYNTOYRA

Ruby color with violet highlights. Intense aromas of small red fruits, spices and vanilla. The gentle tannins with the cool acidity add to the taste complexity and the long fruity aftertaste. Accompanies Excellent Pasta, pizza, burger

ESTATE LANTIDIS XRISABELO , CABERNET SAVIGNON

Its aroma betrays Cabernet Sauvignon with dark fruits such as gooseberry and sour cherry dominating and followed by notes of pepper, vanilla and spices.

ESTATE VIVLIA HORA OBILOS 2019 Cabernet Sauvignon

It has a deep ruby-red colour with exquisite aromas of raspberry marmalade, red fruit and violet in harmony with cedar, smoke and milk chocolate for a skilful blend. It has a full-bodied, rich flavour with impressive structure and an artful balance between its acidity and generous tannins. With a long finish, it reaches its peak elegance after a few years.